BEER
DRAFT BEER
Pia Mahi `ai Honey Citrus Saison -- 5.6% ABV 15 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Kewalo’s Cream Ale -- 5% ABV 15 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
El Guapo Golden Ale -- 5.8% ABV 25 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Berry Sour -- 4% ABV 9 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Cocoweizen -- 5.5% ABV 10 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Point Panic Pale Ale -- 5.7% ABV 36 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Pussy Grabs Back Pale Ale -- 6% ABV 38 IBU
16oz. Pour $8 | 4oz. Taster $3
HI-PA (Hop Island IPA) -- 7% ABV 83 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Surf Session IPA --4.5% ABV 0 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Sheltered Bay IPA -- 6.6% ABV 69 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Pali Pils -- 4.8% ABV 33 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
Bourbon Barrel Aged Stout -- 6.2% ABV 34 IBU
13oz. Pour $8 | 4oz. Taster $3
Intergalactic Party Punch -- 5.6% ABV 0 IBU
16oz. Pour $10 | 4oz. Taster $3.50
Cream Ale with Vanilla Beans & Orange Puree -- 5% ABV 15 IBU
16oz. Pour $7.50 | 4oz. Taster $2.50
CAN BEER
Lemon Lime sour -- 4.1% ABV 9 IBU
12oz. Can $3
Pink Boots Pale -- 5.6% ABV 0 IBU
12oz. Can $3
Makakilo Brown Ale -- 5.9% ABV 37 IBU
12oz. Can $3
South Shore Stout -- 6.2% ABV 34 IBU
12oz. Can $3
Belgian Blonde -- 6.8% ABV 19 IBU
12oz. Can $3
Belgian Dubbel -- 6.2% ABV 19 IBU
12oz. Can $3
Super Beast Quad -- 8.3% ABV 26 IBU
12oz. Can $4
Triple Threat IPA -- 11% ABV 100 IBU
12oz. Can $4
SPIRITS
Corralejo Reposado
Kōloa Coconut Rum
Fireball Whiskey
Jack Daniels
Fid Street Gin
$7
Tito’s Vodka
Hendricks Gin
Larceny Bourbon
$8
WINE
Michael David Petite Petit Syrah
Clean Slate Riesling
$9
CIDER
2 Towns Ciderhouse “Bright Cider”
2 Towns Ciderhouse Seasonal
$7
NON ALCHIES
Coke, Diet Coke, Sprite, Ginger Ale,
POG, Lemonade, Unsweetened Iced Tea, Cranberry
$2
FOOD
MUNCHIES
Bavarian Soft Pretzels $9
Served straight from the oven with our housemade South Shore Stout mustard*Add a side of beer cheese fondue made with our Point Panic Pale Ale for an additional 2
Caprese Flatbread $10
Whole milk mozzarella cheese and fresh cherry heirloom tomatoes baked to perfectionand finished off with housemade sea asparagus pesto and a drizzle of balsamic vinaigrette
Chicken Caprese Flatbread $12
Whole milk mozzarella cheese, fresh cherry heirloom tomatoes, and pieces of grilled marinated chicken baked to perfectionand finished off with housemade sea asparagus pesto and a drizzle of balsamic vinaigrette
LEAFY PLATES
Add Grilled Chicken Breast to any salad for an additional $3.50
Hail the Caesar Salad $10 Waipoli baby romaine, parmesan cheese, and garlic croutons tossed with our house made IPA Caesar dressing. **contains eggs**
All Mixed Up Greens $12
Waipoli mixed greens, candied beer nuts, dried cranberries, blue cheese with our house made balsamic vinaigrette.
HEARTY PLATES
All sandwiches are served with a side of kettle chips and a house made beer pickle spear.
Substitute chips for a side salad $1.50
Beermade Mac & Cheese $10
Cavatappi noodles with our Point Panic Pale Ale cheese sauce and a crunchy panko topping baked to perfection
Bacon Mac & Cheese $12
Our traditional beer made mac & cheese loaded up with pieces of delicious smokey bacon!
Chicken Mac & Cheese $12
Our traditional beer made mac & cheese loaded up with pieces of grilled marinated chicken
Turkey by the Sea $15
A 1/4 lb. of smoked turkey breast with sea asparagus pesto, havarti cheese, sweet onion, and maui vine-ripenedtomatoes on roasted garlic batard *
Also available without turkey 12
South Street Pastrami Reuben $15
A 1/4 lb. of gourmet shaved pastrami, swiss cheese, sauerkraut, and russian dressing on locally made marble rye
**CONSUMER ADVISORY Consuming raw or undercooked foods may increase your risk of food borne illness
*There will be a $2.00 charge for any food item changes or substitutions on the menu