DRINK & FOOD MENU

 
 
 
 
 

NOW OPEN 6 DAYS A WEEK!

Tuesday, Wednesday, Sunday 12-8P

Thursday, Friday, Saturday 12-10P

Closed on Mondays

 
 
 
 
 
 

BEER

 
 
 
 

DRAFT BEER

 
 
 
 
 
 
 

CORE CREATIONS


Kewalo’s Cream Ale -- 5% ABV 15 IBU

Straight ahead light & refreshing

16oz. Pour $7.50 | 4oz. Taster $2.50


Pia Mahi `ai Honey Citrus Saison -- 5.6% ABV 15 IBU

Belgian style w/ fresh citrus, lemongrass & honey

16oz. Pour $7.50  |  4oz. Taster $2.50


Point Panic Pale Ale -- 5.7% ABV 36 IBU

Light, piney crushable pale ale

16oz. Pour $7.50  |  4oz. Taster $2.50 


Cocoweizen- Hefeweizen w/ toasted coconut -- 5.5% ABV 10 IBU

Light wheat beer w/ hand toasted coconut

16oz. Pour $7.50  |  4oz. Taster $2.50


Hop Island (HI-PA) IPA West Coast IPA -- 7% ABV 83 IBU

Bold, dank, west coast style IPA

16oz. Pour $7.50 | 4oz. Taster $2.50


Sheltered Bay IPA -- 6.6% ABV 69 IBU

Deep copper w/strong malt backbone

16oz. Pour $7.50  |  4oz. Taster $2.50


Pussy Grabs Back Extra Pale Ale -- 6% ABV 38 IBU

Mellow malt balance w/strong hop profile

16oz. Pour $8  |  4oz. Taster $3


El Guapo Golden Ale w/ lime, agave & cilantro -- 5.8% ABV 25 IBU

Brewed w/ agave, lime & cilantro

16oz. Pour $7.50  |  4oz. Taster $2.50


 
 
 
 
 
 
 
 
 
 

SEASONAL RELEASES


Pali Pils Pilsner -- 4.8% ABV 33 IBU

Crisp & refreshing German style lager

16oz. Pour $7.50  |  4oz. Taster $2.50


Intergalactic Party Punch Hazy IPA -- 5.6% ABV 0 IBU

Hazy IPA featuring all Galaxy hops

16oz. Pour $10  |  4oz. Taster $3.50



NEW & LIMITED RUN


Berry Sour -- 4% ABV 9 IBU

Soured w/yogurt gives it a slight creamy finish

16oz. Pour $7.50  |  4oz. Taster $2.50


The Golden One India Pale Lager -- 5.9% ABV 57 IBU

An India Pale Lager single hopped with more than 3 lbs./bbl of El Dorado

16oz. Pour $7.50 | 4oz. Taster $2.50


Pink Boots Hazy Pale IPA -- 4.9% ABV 0 IBU

Pillowy soft hazy featuring Pink Boots 2019 hop blend

16oz. Pour $7.50 | 4oz. Taster $2.50


Bourbon Barrel Aged Stout #1 -- 6.2% ABV 34 IBU

More wood than booze, lighter mouthfeel

13oz. Pour $8  |  4oz. Taster $3


Black is Beautiful Imperial Stout (very limited) -- 10% ABV 36 IBU

A worldwide collaboration beer brewed locally

with profits donated to the Pōpolo Project

10oz. Pour $8  |  4oz. Taster $4

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

CAN BEER

 
 
 
 
 

Lemon Lime Sour -- 4.1% ABV 9 IBU

Soured w/ yogurt gives a slight creamy finish

12oz. Can $3


Pink Boots Pale Ale-- 5.6% ABV 0 IBU

More pale ale bite than hazy 

12oz. Can $3


Makakilo Brown Ale -- 5.9% ABV 37 IBU

American style with mild roastiness

12oz. Can $3


South Shore Stout -- 6.2% ABV 34 IBU

American style, dark, rich, lucious

12oz. Can $3

 
 
 

Belgian Dubbel -- 6.2% ABV 19 IBU

Belgian style amber with sweet maltiness 

12oz. Can $3


Super Beast Quad Ale-- 8.3% ABV 26 IBU

Copper colored Belgian with a heavier, boozy quality

12oz. Can $4


Triple Threat 3x IPA -- 11% ABV 100 IBU

Light body, Pink Boots 2019 blend hops heavyweight

12oz. Can $4

 
 
 
 
 

SPIRITS

 
 
 
 
 
 
 

Corralejo Reposado Tequila

Kōloa Coconut Rum

Fireball Whiskey

Jack Daniels Whiskey

Fid Street Gin

$7


Tito’s Vodka

Hendricks Gin

Larceny Bourbon

$8

 
 
 
 

WINE

 
 
 
 
 
 
 

Michael David Petite Petit Syrah

Clean Slate Riesling

$9

 
 
 

CIDER

 
 
 
 
 

2 Towns Ciderhouse “Bright Cider”

2 Towns Ciderhouse Seasonal

$7

 

NON ALCHIES

Coke, Diet Coke, Sprite, Ginger Ale,

POG, Lemonade, Unsweetened Iced Tea, Cranberry

$2

 
 

FOOD

 
 
 
 
 
 

MUNCHIES

 
 
 
 

Bavarian Soft Pretzels     $9

Served straight from the oven with our housemade South Shore Stout mustard*Add a side of beer cheese fondue made with our Point Panic Pale Ale for an additional 2


Caprese Flatbread     $10

Whole milk mozzarella cheese and fresh cherry heirloom tomatoes baked to perfectionand finished off with housemade sea asparagus pesto and a drizzle of balsamic vinaigrette


Chicken Caprese Flatbread $12

Whole milk mozzarella cheese, fresh cherry heirloom tomatoes, and pieces of grilled marinated chicken baked to perfectionand finished off with housemade sea asparagus pesto and a drizzle of balsamic vinaigrette


 
 
 

BBQ Pork Flatbread     $12

Whole milk mozzarella, house smoked bbq pork, KC style BBQ sauce and red onion baked to perfection and finished with a drizzle or ranch dressing and micro cilantro


Candied Beer Nuts     $7

Mixed nuts candied with our South Shore Stout and a hint of curry



 

LEAFY PLATES

 
 
 


Add Grilled Chicken Breast to any salad for an additional $3.50

Hail the Caesar Salad     $10                                                                                      Waipoli baby romaine, parmesan cheese, and garlic croutons tossed with our house made IPA Caesar dressing.  **contains eggs**

 
 
 


All Mixed Up Greens     $12

Waipoli mixed greens, candied beer nuts, dried cranberries, blue cheese with our house made balsamic vinaigrette. 

 
 
 

HEARTY PLATES

 


All sandwiches are served with a side of kettle chips and a house made beer pickle spear. 

Substitute chips for a side salad or potato salad $1.50

 
 
 

Beermade Mac & Cheese    $10

Cavatappi noodles with our Point Panic Pale Ale cheese sauce and a crunchy panko topping baked to perfection


Bacon Mac & Cheese     $12

Our traditional beer made mac & cheese loaded up with pieces of delicious smokey bacon!


Chicken Mac & Cheese     $12

Our traditional beer made mac & cheese loaded up with pieces of grilled marinated chicken

 
 

Turkey by the Sea     $15

A 1/4 lb. of smoked turkey breast with sea asparagus pesto, havarti cheese, sweet onion, and maui vine-ripenedtomatoes on roasted garlic batard*

Also available without turkey 12


South Street Pastrami Reuben     $15

A 1/4 lb. of gourmet shaved pastrami, swiss cheese, sauerkraut, and russian dressing on locally made marble rye 


Mediterranean Chicken & Artichoke Wrap   $14

A deliciously light combination of shredded grilled marinated chicken, artichoke hearts and black olives, waipoli mixed greens, feta cheese, maui vine ripened tomato and red wine vinaigrette wrapped in a flour tortilla. 


 
 
 
 
 

**CONSUMER ADVISORY Consuming raw or undercooked foods may increase your risk of food borne illness

*There will be a $2.00 charge for any food item changes or substitutions on the menu

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