MUNCHIES
$7.00
Candied Beer Nuts
Get nutz!! with our South Shore Stout a hint of curry that are covered and glazed to perfection.
$7.00
contains no peanuts
$8.00
Sweet Potato Hummus
House made sweet potato hummus with a hint of orange. Topped with feta cheese, dried cranberries, and fried onions. Served with grilled naan bread.
$8.00
$9.00
Bavarian Soft Pretzels
Served straight from the oven with our housemade South Shore Stout mustard.
$9.00
Add a side of beer cheese fondue made with our Point Panic Pale Ale for an additional $2.00
$9.00
Smokin Ahi Dip
Creamy ahi dip with delicious smokey flavor and a horseradish kick, served with a side of locally made crispy baguette slices.
$9.00
$11
Kansas City Style Pulled Pork Sliders
HBW smoked pulled pork, topped with a house made Kansas City style BBQ sauce, house made coleslaw, sliced HBW beer pickles and served on locally made sweet rolls.
$11
*Prices vary*
Seasonal Flatbread
Seasons change, and with every change comes a new flatbread. Ask your server to see what is in the oven today.
*Prices vary*
LEAFY PLATE
Add Grilled Chicken Breast to any salad for an additional $3.50
$10.00
Hail the Caesar Salad
Mari’s Garden baby romaine, parmesan cheese, and garlic croutons tossed with our housemade IPA Caesar dressing.
$10.00
**contains eggs
$12.00
All Mixed Up Greens
Mari’s Garden spring mix, candied beer nuts, dried cranberries, bleu cheese crumbles tossed with housemade balsamic vinaigrette.
$12.00
SUPPERTIME
All sandwiches are served with a side of kettle chips and a house made beer pickle spear
Substitute chips for a side salad $1.50 | Substitute chips for potato salad $1.00
Substitute chips for a side salad $1.50 | Substitute chips for potato salad $1.00
$10.00
Beermade Mac & Cheese
Cavatappi noodles with our Point Panic Pale Ale cheese sauce and a crunchy panko topping baked to perfection.
$10.00
Ask your server about our weekly special Mac & Cheese *Prices vary*
$14.00
Roast Beef Dip Sandwich
Thin slices of tender roast beef served on a toasted hoagie roll with lightly melted provolone cheese, caramelized onions and a creamy horseradish sauce. Served with a side of au jus.
$14.00
$14.00
Italian Hoagie
Thinly sliced black forest ham, genoa salami and capicola, provolone cheese, maui vine-ripened tomato, sweet onion, shredded romaine lettuce, mayo, and housemade red wine vinaigrette on locally made french bread.
$14.00
$15.00
Turkey by the Sea
A 1/4 lb. of smoked turkey breast with sea asparagus pesto, havarti cheese, sweet onion, and maui vine-ripened tomatoes on roasted garlic batard.
$15.00
Available without turkey $12.00
$15.00
South Street Pastrami Reuben
A 1/4 lb. of gourmet shaved pastrami, swiss cheese, sauerkraut, and russian dressing on locally made marble rye.
$15.00
SWEET TOOTH
$4.00
Stout Brownie
Traditional chocolate brownie made with our South Shore Stout. Topped with raspberry coulis and fresh whipped cream.
$4.00